Authentic Eritrean & Ethiopian Cuisine

Experience the vibrant soul of our hospitality through communal dining, ancient aromatic spices, and slow-cooked culinary perfection.

The Art of Sharing

OUR TRADITION
The Shared Plate

The Shared Plate

Gather around the Mosob. Sharing a meal from the same platter is our greatest gesture of community, respect, and love.

A Gesture of Love

A Gesture of Love

Experience the beautiful tradition of sharing a bite with a loved one—a unique ritual that symbolizes deep respect and lasting friendship.

The Coffee Circle

The Coffee Circle

In our culture, coffee is never a solitary act. Join our ceremony where the aroma of roasting binds us all together.

Meat Platter

Traditional Delicacies

VIBRANT FLAVORS

Explore the heart of our kitchen through traditional stews like Zigni (spiced beef) and Alicha (turmeric-infused), alongside vibrant vegetarian gems. Each dish is a labor of love, slow-cooked for hours to reflect our culinary heritage.

Full Menu
habesha Coffee Pour

The Coffee Ceremony

VIBRANT RITUAL

Experience a tradition that transcends time. From the rhythmic roasting of green beans to the final elegant pour, our coffee ceremony is a multi-sensory journey that celebrates friendship, hospitality, and the soul of Eritrean and Ethiopian culture.

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